Raley's

Retailer

Some of Raley's latest accomplishments tackling food waste can be read about in the data below.

Food Waste Reduction Strategies

  • Partnering with Feeding America and Raley’s 501(c)(3) nonprofit, Food For Families, to ensure pallets of unsold food are donated to local food banks.

  • Collecting donations from customers, team members, and vendor partners to alleviate hunger in the communities they serve.

  • Streamlining donation processes and strengthening relationships with hyperlocal food agencies; Raley’s has donated more than 33 million pounds of food through its food rescue program as of the end of 2025.

  • Utilizing three‑bin waste systems, supporting proper waste segregation and minimizing contamination.

  • Partnering with Divert to convert material into sustainable energy that powers communities while returning nutrients to agricultural soils.

  • Using advanced forecasting and dynamic pricing technologies to reduce excess on‑hand inventory and prevent avoidable food waste.

  • Utilizing technology to review, track, and analyze waste streams by location, ensuring each store properly disposes of materials in the correct waste channels.

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How Raley’s Is Optimizing Its Operations To Reduce Food Waste
Case Study

How Raley’s Is Optimizing Its Operations To Reduce Food Waste

September 16, 2022

In this case study from the Pacific Coast Food Waste Commitment, Raley's shares its best practices related to reducing food waste. Strategies include demand planning, food rescue, employee engagement, and more.